Crockpot Beef Tips & Gravy

Comfort food at its very best! Crockpot Beef Tips & Gravy is the perfect meal to deliver homemade flavors with the ease of a slow cooker.

INGREDIENTS : 

• 1 1/2 lbs cubed beef (stew meat)
• 1 packet Dry Onion Soup Mix
• 1 can Cream of Mushroom Soup (although Cream of anything will work)
• 1 14 oz. can beef beef broth or stock
• 1 can Mushrooms, drained
• Salt & Pepper

INTRUCTIONS : 

1. Add beef cubes to Crockpot, season with salt & pepper.
2. In bowl combine soup mix, soup, broth and mushrooms. Stir to combine.
3. Dump mixed ingredients over top of beef, stir.
4. Cook on low 6-8 hours.
5. Serve over egg noodles or rice.

Recipe Adapted From flavorite.net

Notes :

Prep Time:

5 minutes

Cook Time:

8 hours

Yield:

6 servings

Calories per serving: 225 Fat per serving: 8g Saturated fat per serving: 2g Carbs per serving: 13g Protein per serving: 25g Fiber per serving: 1g Sugar per serving: 2g Sodium per serving: 745mg Cholesterol per serving: 84mg

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