Wednesday, September 12, 2018

double chocolate 4-ingredient (dairy-free) ice cream

Double Chocolate, dairy-free ice cream, made with only 4 ingredients. A rich chocolate, almond milk ice cream treat for those avoiding dairy.
  • 4 bananas
  • 1/2 cup cocoa powder plus a Tablespoon (or more as desired)
  • 1 cup Almond Milk
  • 1 cup coconut cream thicker than coconut milk
  • 1/2 cup chocolate chips mix-ins and/or topping
  • chocolate sprinkles for topping

  1. Place bananas, coconut cream, cocoa powder, and almond milk in blender and blend until smooth. Stir in chocolate chips. 
  2. Pour into a freezer-safe container and freeze until solid.
  3. Scoop into bowls, and top with more chocolate chips and sprinkles, enjoy!
Recipe Adapted From

Recipe Notes
**make life easier and use this scoop to serve the ice cream

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