JUICY AND TENDER SLOW COOKER CHERRY COLA PULLED PORK IS THE PERFECT SET IT AND FORGET IT SUMMER CROCKPOT RECIPE. SERVE OVER RICE OR ON A BUN TOPPED WITH YOUR FAVORITE BBQ SAUCE!
Ingredients
- 1 4-5 pound pork shoulder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon liquid smoke
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 4 cans Cherry Coca Cola
- 1 cup bbq sauce store-bought or homemade
Instructions
- Place pork in a greased slow cooker. Rub with salt, pepper, garlic powder, onion powder, and liquid smoke.
- Add cola to the slow cooker, cover, and cook for 8 hours on low.
- Shred with two forks, stir in bbq sauce, and serve over rice or on a burger bun with more bbq sauce.
Recipe Adapted From realhousemoms.com
