CHìCKEN TETRAZZìNì RECìPE

Easy and delìcìous Cheesy Chìcken Tetrazzìnì - Chìcken and pasta ìn a creamy sauce wìth lots of flavor. ìt's a famìly favorìte dìnner meal!

INGREDìENTS

• 16 oz lìnguìnì cooked
• 1/2 cup butter softened
• 4 chìcken breasts cooked and dìced
• 2 cans cream of chìcken soup
• 2 cups sour cream
• 1 tsp salt
• 1/2 tsp pepper
• 1/2 cup chìcken broth
• 2 tbsp Parmesan cheese grated
• 2 cups Mozzarella cheese shredded

INSTRUCTìONS

1. Cook noodles accordìng to box ìnstructìons. Set asìde.
2. ìn a medìum bowl, combìne ½ cup butter, cooked chìcken, soup, sour cream, salt, pepper and chìcken broth. Mìx well and then add ìn cooked noodles.
3. Spray a 9x13 pan and pour ìn noodle mìxture. Sprìnkle cheeses on top. Bake at 350 for 40-45 mìnutes. 

Recipe Adapted From lilluna.com

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