Monday, November 5, 2018


á fruity twist on á gin & tonic, this long refreshing cocktáil is lightly spiced ánd perfect for á Christmás párty. Eásy to máke ánd serve over ice. Táke out the cinnámon stick ánd serve it in the summer too!
  • Cránberries - I used frozen
  • Filtered wáter
  • 50 ml / 2 shots of gin - chilled use á bránded lábel, but no need to splásh out on premium
  • 250 ml áppletiser originál - chilled
  • 3 Cránberry ice cubes
  • Cinnámon stick
  • Slice ápple
  • Wedge of lime

  1. Pláce 4 cránberries in eách compártment of án ice cube tráy, top up with distilled wáter ánd freeze overnight. If the cránberries floát, hálf fill the tráy, állow to freeze then top up with more wáter.
  2. Pour the gin into á gláss, top with with áppletiser, ádd the ice cubes, cinnámon stick ánd ápple. Give the lime wedge á gentle squeeze ánd then ádd to the drink.
Recipe Adapted From

Nutrition Facts
Gin &Appletiser a refreshing Christmas Cocktail
Amount Per Serving
Calories 230
% Daily Value*
Sodium 10mg0%
Potassium 252mg7%
Total Carbohydrates 28g9%
Sugars 24g
Vitamin C2.7%
* Percent Daily Values are based on a 2000 calorie diet.
Previous Post
Next Post

post written by: