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Grilled Cheese with Smoked Pulled Beef

Where cheese and tender, succulent beef collide to take a classic grilled sandwich over the top!

∙ Serves 6-8
10 Garlic cloves
1 Onions
2 Vidalia onion, large
Canned goods
3 1/8 cups Beef broth
3 oz Tomato paste
1/3 cup Mayonnaise
1 1/2 cups Plum preserves
Baking & spices
1/2 cup Famous dave's seasoning
Oils & vinegars
1/3 cup Apple cider vinegar
2 tbsp Olive oil, Extra Virgin
1 tbsp Butter
3 cups Cheddar, White
3 cups Fontina
Cherrywood and hickory smoking chips
12-16 slices sourdough

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