With a brownie-like top and a rich fudge sauce on the bottom, this Chocolate Cobbler is like a molten cake but much easier to make.
Ingredients
Vegetarian
∙ Serves 6
Baking & spices
1/4 cup Brown sugar, packed
7 tbsp Cocoa powder, unsweetened
1/2 tsp Salt
1 cup Self-rising flour
1 1/4 cup Sugar
2 tsp Vanilla extract
Nuts & seeds
1/3 cup Pecans
1 Pecans
Dairy
6 tbsp Butter
1/2 cup Milk
Frozen
1 Vanilla ice cream
Liquids
1 1/2 cups Water, hot
