Monday, August 5, 2019

Cozy Autumn Wild Rice Soup



This Cozy Autumn Wild Rice Soup is wonderfully creamy and comforting. See tips above for how to modify this recipe to be gluten-free and/or vegan, if you prefer.

Ingredients
Vegetarian
∙ Serves 8
Produce
1 1 pound) sweet potato, large
8 oz Baby bella mushrooms
1 Bay leaf
2 Carrots, medium
2 Celery, ribs
4 cloves Garlic
2 large handfuls Kale
1 White onion, small
Canned goods
6 cups Vegetable stock
Pasta & grains
1 cup Wild rice
Baking & spices
1/4 cup All-purpose flour
1 Kosher salt and freshly-cracked black pepper
1 1/2 tbsp Old bay seasoning
Dairy
3 tbsp Butter
1 1/2 cups Milk

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