Hearty Sweet Potato, Arugula & Wild Rice Salad with Ginger Dressing

This delicious salad recipe features roasted sweet potato, wild rice and arugula. It's fresh, filling and nutritious! Enjoy this salad all week long. This recipe yields a lot of salad (6 generous servings) and is easily halved.

Ingredients
Vegan, Gluten free
∙ Makes 6 salads
Produce
1/4 cup Cranberries, dried
Pasta & grains
1 cup Wild rice
Baking & spices
1/2 tsp Sea salt, fine

Full recipe

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