Friday, August 2, 2019

Kung Pao Brussels Sprouts

If you like Kung Pao dishes, you'll have a hard time not falling in love with these Kung Pao Brussels Sprouts. It's like the most delicious vegetarian Chinese take-out.

Vegetarian, Gluten free
∙ Serves 4-6
2 lbs Brussels sprouts
8 Chiles de arbol, dried
2 cloves Garlic
1 tbsp Ginger, fresh
2 Green onions
1/4 cup Peanuts, roasted
2 tsp Red chile paste
1/2 cup Soy sauce
Baking & spices
1 tbsp Cornstarch
1 Salt and pepper
Oils & vinegars
4 tbsp Peanut oil or vegetable oil
2 tbsp Rice vinegar
2/3 cup Water

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