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Mongolian Beef Noodle Bowls

Description Gluten-Free Mongolian Beef Noodle Bowls taste just like take out, swapping rice for chewy rice noodles. This easy dinner recipe will be at hit!

∙ Serves 4
1 lb Flank steak
3 Garlic cloves
1/2 tsp Ginger
5 Green onions
1/2 cup Tamari or soy sauce, LOW-SODIUM gluten-free
Pasta & grains
8 oz Rice noodles, gluten-free
Baking & spices
1/3 cup Brown sugar
3 cups Coleslaw mix
1 Salt and pepper
Oils & vinegars
2 tbsp Grapeseed or vegetable oil
1/4 cup Water
1/4 teaspoon red chili pepper flakes (or more or less)

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