Sunday, August 4, 2019

Spinach Mushroom and Feta Crustless Quiche



This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This veggie-filled breakfast will keep you full and happy.

Ingredients
Vegetarian, Gluten free
∙ Serves 6
Produce
8 oz Button mushrooms
1 clove Garlic
1 10 oz box Spinach, frozen
Refrigerated
4 Eggs, large
Baking & spices
1 Salt and pepper
Dairy
2 oz Feta cheese
1 cup Milk
1/2 cup Mozzarella
1/4 cup Parmesan, grated

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